My grandma found these at a local organic shop. They weren’t too sweet and they had a great texture. The blueberries were tiny and almost candy like. The consistency was light and fluffy.I dusted them with powdered sugar once they came out of the oven. They were more like a cookie than a scone but they were a hit when I served them to my friends. The only negative I have for these were that I wish they made more. I only got about 10 scones out of the mix. If you can find these give them a try!